The vision behind the numbersWe propose, in this adventure we’re about to start, to illustrate possible practical applications of Artificial Intelligence which can help chefs and any kind of restaurants in their job, simplifying tasks, optimizing resources and rethinking the craft of cooking. A vision of a near future where human professionals are assisted by automated intelligences.
Tag Archives: commercial database
Apparently there are no recipe database available out there. And by database we intend “a collection of information organized in such a way that a computer program can quickly select desired pieces of data”. This definition highlights the main property of a DB, i.e. each piece of information is separately … Continue reading